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updates on ... stuff...

September 19th, 2008 at 06:00 am

Haven't written for a few days, not a great deal to say I guess! Haven't been spending a great deal of money which is goooood!

It looks like this month is going MUCH better than the last few months - every single week so far of september I have spent much less than I've taken in. I am really happy about that, but fingers crossed because it's not over yet!

I am planning on going to the markets on Sunday. Last week we went to the growers market on Saturday, but I hear it has moved this week and I am not quite sure where it is. Also, I have a feeling that the Sunday markets are cheaper. I spent $35 last week on salad ingredients and some extra veges and bananas, and I usually walk away on Sundays with change from $40 and a lot more veges... Hmmm...

I visited my sister this week in the city - so my petrol expenses were doubled this week; it cost around $30 to drive there and back! Couldn't believe it! I suppose I did a bit of driving around the city... but still! I also had a day off so that was less money in my pocket. Fortunately my sis paid for my meal, all I spent was $12 on two juices.

It's Friday afternoon and I've finished work; what a great feeling! Unfortunately BF is working tomorrow. Flatmate is away but will be coming back tomorrow. I sort of hope she doesnt get back til later in the day, it would be nice to have the house to myself for a bit. I might do some drawing or soemthing.

Tonight we are having enchiladas for dinner, with the mexican bean stew I made a few weeks ago and froze in portions. I will be making a salad to go with it.

My pre-cooked and frozen meals came in handy this week, when I visited my sister I got home quite late and was considering takeaway, but straightaway realised I had pasta sauce already in the freezer! It was easy and cheap, I just added some mince to BF's to keep him happy.

I made pumpkin soup this week - I usually make it with cream but didnt have any and didnt want to go to the shop. I had coconut milk in the pantry, but by the time I had whizzed it all up, it looked and tasted just fine without anything else in it, and was probably HEAPS healthier.

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